DINNER MENU

Menu items change occasionally. Here is a sample from our evolving menu:

SPUNTINI & ANTIPASTI (Snacks & Appetizers)
Arancini Saffron Rice, Mozzarella, Peas, Parmigiano Panna
Bruschetta Del Giorno (Daily Feature)
Insalata d'Autunno (Autumn Salad) Radicchio, Kale, Wine-poached Pear, Walnuts, Gorgonzola Dressing
Nduja, Olives & Grilled Foccaccia  Calabrian Spicy Salumi Spread, Olive Selection, House Focaccia

PASTA & RISOTTO
Spaghetti Pomodoro Pomodoro Sauce, Blistered Tomato, Ricotta
Rigatoni Bolognese Beef & Pork Ragu', Padano
Raviolini Beef Osso Buco Red Wine Butter Sauce, Onion, Herbs, Padano
Gnocchi con Melanzane Arrosto Potato Gnocchi, Roasted Eggplant, Tomato, Mascarpone, Padano, Ricotta, Herbs
Linguine Sambuca Shrimp  Shrimp, Leeks, Garlic, Wine, Sambuca Cream, Herbs
Risotto di Funghi Wild Mushrooms, Pine Nuts, Herbs, Padano, Truffle Scent

DESSERT
Tiramisu Classic
Chocolate & Moretti Beer Mousse  Toasted Walnuts, Candied Mint

Allergy Notice: Our dishes are prepared in kitchens that handle nuts, shellfish, gluten, dairy, and other common allergens. We cannot guarantee that any menu item is completely free from allergens. If you have a food allergy, please inform our team before placing your order. We will do our best to accommodate your needs.

Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Please inform our team of any concerns.